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Chickpea Salad

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The Chickpea Salad is a protein-packed mix of chickpeas, cucumbers, tomatoes, and red onions, all tossed in a lemon-tahini dressing. It’s a light and nutritious salad that’s easy to make. Perfect for a healthy lunch or side dish.

Ingredients

Units Scale
  • 1 can (15 oz) chickpeas, drained and rinsed
  • 1 cucumber, diced
  • 1 red bell pepper, diced
  • 1/2 red onion, finely chopped
  • 1/4 cup tahini
  • 2 tbsp lemon juice
  • 1 tbsp olive oil
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine chickpeas, cucumber, red bell pepper, and red onion.
  2. In a small bowl, whisk together tahini, lemon juice, olive oil, salt, and pepper.
  3. Toss the salad with the tahini dressing until well coated. Enjoy!

Find it online: https://whattoeatathome.com/chickpea-salad-recipe/