Print

Creamy Tomato Basil Soup

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Warm up with a bowl of Creamy Tomato Basil Soup. This rich and comforting soup features ripe tomatoes, fresh basil, and a touch of cream, creating a delicious and satisfying meal.

Ingredients

Units Scale
  • 6 ripe tomatoes, chopped
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 cup vegetable broth
  • 1/2 cup heavy cream
  • 2 tbsp olive oil
  • Salt and pepper
  • Fresh basil for garnish

Instructions

  1. In a large pot, heat olive oil over medium heat. Add diced onion and cook until translucent.
  2. Add minced garlic and cook until fragrant.
  3. Add chopped tomatoes and vegetable broth, bringing the mixture to a simmer.
  4. Cook for 20 minutes until the tomatoes are tender.
  5. Use an immersion blender to puree the soup until smooth.
  6. Stir in heavy cream and season with salt and pepper.
  7. Garnish with fresh basil before serving. Enjoy!

Find it online: https://whattoeatathome.com/creamy-tomato-basil-soup-recipe/