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Gyro

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Gyro is a delicious Greek street food featuring seasoned, grilled meat served in warm pita bread with tzatziki and fresh vegetables. It’s a flavorful and satisfying meal that brings the taste of Greece to your table.

Ingredients

Units Scale
  • 500 g pork, chicken, or lamb, thinly sliced
  • 3 tbsp olive oil
  • 2 tbsp red wine vinegar
  • 2 cloves garlic, minced
  • 1 tbsp dried oregano
  • Salt and pepper
  • Pita bread, for serving
  • Tzatziki, for serving (skip for non-dairy version)

Instructions

  1. Marinate the meat in olive oil, vinegar, garlic, oregano, salt, and pepper for at least 2 hours.
  2. Cook the meat in a hot skillet or grill until browned and cooked through.
  3. Serve on pita bread with tzatziki (skip for non-dairy version) and your favorite toppings. Enjoy!

Find it online: https://whattoeatathome.com/gyro-recipe/