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Maple Glazed Salmon

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Delight in the sweet and savory flavors of Maple Glazed Salmon. Tender salmon fillets are coated in a luscious maple syrup glaze and baked to perfection, offering a delicious and healthy meal that’s sure to impress.

Ingredients

Units Scale
  • 4 salmon fillets
  • 1/4 cup maple syrup
  • 2 tbsp soy sauce
  • 1 tbsp Dijon mustard
  • 1 clove garlic, minced
  • Salt and pepper
  • Fresh thyme for garnish

Instructions

  1. Preheat the oven to 200°C (400°F).
  2. In a small bowl, mix maple syrup, soy sauce, Dijon mustard, and minced garlic.
  3. Place the salmon fillets on a baking sheet lined with parchment paper.
  4. Brush the maple syrup mixture over the salmon.
  5. Bake for 20-25 minutes until the salmon is cooked through and flaky.
  6. Garnish with fresh thyme before serving. Enjoy!