Crispy tortilla chips smothered with melted cheese, jalapeños, and optional toppings like sour cream and guacamole. A classic party dish that’s easy to customize.
Total Time:20 min
Yield:4 portions 1x
Category:Easy
Ingredients
UnitsScale
1 large bag tortilla chips
2cups shredded cheddar cheese
1/2cup sliced jalapeños
1/2cup black beans (optional)
1/2cup diced tomatoes (optional)
1/4cup chopped green onions (optional)
Sour cream and guacamole for serving
Instructions
Preheat the oven to 375°F (190°C).
Spread tortilla chips on a baking sheet.
Sprinkle with shredded cheese, jalapeños, and optional toppings.
Bake for 10 minutes or until cheese is melted and bubbly.
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