Enjoy the smoky and spicy flavors of Paneer Tikka. Marinated paneer cubes are grilled to perfection, creating a delicious appetizer or side dish that’s perfect for any occasion.
Total Time:1 h 30 min
Yield:4 portions 1x
Category:Medium
Ingredients
UnitsScale
200g paneer, cubed
1cup yogurt
2 tbsp ginger-garlic paste
1 tsp turmeric powder
1 tsp chili powder
1 tsp garam masala
1 tbsp lemon juice
2 tbsp vegetable oil
Salt
Fresh cilantro for garnish
Instructions
In a bowl, mix yogurt, ginger-garlic paste, turmeric powder, chili powder, garam masala, lemon juice, oil, and salt. Marinate paneer cubes in this mixture for at least 1 hour.
Preheat the grill or oven to 200°C (400°F).
Skewer the marinated paneer cubes and grill for 10-15 minutes, turning occasionally, until charred and cooked through.
Garnish with fresh cilantro before serving. Enjoy!
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