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Pear and Gorgonzola Salad

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The Pear and Gorgonzola Salad combines sweet, juicy pears with creamy Gorgonzola cheese, crunchy pecans, and fresh mixed greens. Tossed in a light vinaigrette, it’s a sophisticated and elegant salad perfect for entertaining. The blend of sweet and savory flavors is irresistible.

Ingredients

Units Scale
  • 4 cups mixed greens
  • 2 ripe pears, sliced
  • 1/4 cup Gorgonzola cheese, crumbled
  • 1/4 cup candied pecans
  • 1/4 cup blueberries
  • 2 tbsp balsamic vinaigrette

Instructions

  1. Arrange mixed greens on a large platter or individual plates.
  2. Top with pear slices, crumbled Gorgonzola, blueberries and candied pecans.
  3. Drizzle with balsamic vinaigrette just before serving. Enjoy!