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Sliders

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Mini burgers with a variety of toppings, perfect for parties and gatherings. Customize with your favorite cheese, condiments, and veggies.

Ingredients

Units Scale
  • 1 lb ground beef
  • 1/2 cup grated cheddar cheese
  • 8 slider buns
  • Lettuce, tomato, pickles, and condiments for serving

Instructions

  1. Preheat a grill or skillet over medium-high heat.
  2. Form ground beef into 8 small patties.
  3. Cook patties for 3-4 minutes per side, adding cheese slices in the last minute of cooking.
  4. Toast slider buns if desired.
  5. Assemble sliders with your choice of toppings and condiments. Enjoy!

Find it online: https://whattoeatathome.com/sliders-recipe/