Honey Garlic Glazed Carrots
PrintHoney Garlic Glazed Carrots
Enjoy the sweet and savory flavors of Honey Garlic Glazed Carrots. Tender carrots are cooked to perfection and coated in a delightful honey garlic glaze, making a delicious and nutritious side dish that pairs well with any meal.
- Total Time: 25 min
- Yield: 4 portions 1x
- Category: Easy
Ingredients
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- 500 g carrots, sliced
- 2 cloves garlic, minced
- 3 tbsp honey
- 2 tbsp butter
- 1 tbsp soy sauce
- Salt and pepper
- Fresh parsley for garnish
Instructions
- In a large pan, melt butter over medium heat. Add sliced carrots and cook until tender.
- Stir in minced garlic and cook until fragrant.
- Add honey and soy sauce, stirring to coat the carrots evenly.
- Cook until the glaze thickens and the carrots are caramelized.
- Season with salt and pepper, and garnish with fresh parsley before serving. Enjoy!
