Lahanosalata
PrintLahanosalata
Lahanosalata is a crisp and refreshing Greek cabbage salad with a light and tangy dressing. It’s a perfect side dish that complements a wide range of Greek meals.
- Total Time: 20 min
- Yield: 4 portions 1x
- Category: Easy
Ingredients
Units
Scale
- 1 small cabbage, shredded
- 2 carrots, grated
- 1/2 red onion, thinly sliced
- 1/4 cup olive oil
- 2 tbsp apple cider vinegar
- 1 tbsp honey
- Salt and pepper
Instructions
- In a large bowl, combine cabbage, carrots, and red onion.
- In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
- Pour dressing over the cabbage mixture and toss well.
- Let sit for 10 minutes before serving. Enjoy!
